Dear All,
An interesting experience four years ago,was to live for three weeks with a very old Chinese gentleman he was 108...He recently dropped off the coil at 111.....He might well have survived here in the West.....He had a tumour about two inches,inside his rear passage....He was a "Prominente"and "face"being what it is in their culture,when the anaesthatist was Game,the Surgeon chickened out,and that game went on for four months 'till he died...
So what were my observations?...Diet:three quite normal meals a day,maybe 10% meat,mainly fish, 10% Soy products,Tofu generally,maybe 15% whole Rice...the remaining 65% with the exception of an egg a day was Vegetable....No potatoes,but heaps of Yams,turnips,carrots,Pumpkin,onions,beans,and incredible amounts of green vegetables...so many types,what a variety,and at every meal...The Cook got everything daily FRESH from the country side,mostly organic,naturally ripened....Another interesting feature,nothing tinned,no frying,no oven,the Chinese don't use them,no fat,no Sugar.......
Having been in America for many years,he had picked up on the idea of having vitamin supplements,he had tablets every day....Plus Royal Jelly Capsules,I bought him some from Australia,he was delighted
Exercise;nothing structured,but he was an active Gardener all his life....Walked everywhere,never ever had a Car....
Mindset:Well he read constantly and widely....A Chinese Paper in the Morning and Western Current Affairs Magazines.He used to listen to the BBC Far Eastern Service....A highly educated Man he took a Keen interest in everything..
Of course,the Old Chap had a few other things going for him...he had four retainers in his employ,plus people coming in to do the dirty work and the gardening...probably more than Bill Gates..He was a Happy Man,never chased a Buck...We can't all be like this Old Guy but we can learn a few tips.