I've done quite a bit of reading on low carb diets. The idea seems to be that most people eat so many carbs that they are mostly burning carbs (or stored glycogen) for energy. A low carb diet flips a metabolic switch so you become fat adapted and therefore burn more fat for energy (including stored body fat). But there is an adaptation period that can be up to a week or two where you can experience carb or keto flu and feel tired and irritable and faint and weak.
Some people (and this seems to be more bro science) reckon that a cheat meal or day once a week where you consume a higher quantity of carbs can be beneficial and help prevent your metabolism from slowing down and there are some indications that low carb diets can lower thyroid hormones and testosterone levels etc.
On the other hand some people argue that doing so kicks you out of fat-burning and spikes blood sugar and insulin and you'll then have to adapt back to a low carb diet and undergo unnecessary discomfort as well as taking a step back.
What do people think?
Some people (and this seems to be more bro science) reckon that a cheat meal or day once a week where you consume a higher quantity of carbs can be beneficial and help prevent your metabolism from slowing down and there are some indications that low carb diets can lower thyroid hormones and testosterone levels etc.
On the other hand some people argue that doing so kicks you out of fat-burning and spikes blood sugar and insulin and you'll then have to adapt back to a low carb diet and undergo unnecessary discomfort as well as taking a step back.
What do people think?